Go To ChefTalk.com
    Cooking ArticlesCookbook ReviewsCooking ForumsRecipesCooking Glossary  

Welcome to the ChefTalk Cooking Forums forums.

You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact contact us.

Go Back   ChefTalk Cooking Forums > Food and Cooking Forums > Food & Cooking Questions and Discussion
Register Blogs Photo Gallery FAQ Members List Search Today's Posts Mark Forums Read

Food & Cooking Questions and Discussion Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking.

Reply
 
Thread Tools
  #1  
Old 08-01-2006, 12:36 AM
Registered User
Culinary Experience: At home cook
 
Join Date: Jan 2006
Posts: 17
Mulak is on a distinguished road
Default conversion....

hey guys

I have a rub for 2 baby back ribs 5lbs total. So i want to use the rub for chicken drumsticks, how many drumsticks do you think i need to match 2 baby back ribs 5lbs or decently coat the drumsticks...

2 baby back ribs 5lbs total = ____ chicken drumstick

Thanks

Mulak
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Sponsored links
  #2  
Old 08-01-2006, 04:05 AM
Registered User
Culinary Experience: Professional Chef
 
Join Date: Mar 2006
Location: In, but not from, Northeastern NC
Posts: 157
Steve A is on a distinguished road
Default

That should be easy enough, Mulak. When you go to the store, pick the package(s) that total 5# or have the butcher provide you with 5#.

Just a guess that a drumstick might weigh about 4oz, you'd require 20.

So:
4oz=20
6oz=15
8oz=10
12oz=7-8
16oz=5

Ciao,
I hope my math's right. I haven't finished my first cup of coffee.
__________________
Order In/Food Out ~ It's NOT magic.
- * - * - * - * -
"It's not getting any smarter out there. You have to come to terms with stupidity, and make it work for you." Frank Zappa
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #3  
Old 08-01-2006, 08:56 AM
lyneotto's Avatar
Registered User
Culinary Experience: Professional Caterer
 
Join Date: Jun 2006
Location: Seattle
Posts: 71
lyneotto is on a distinguished road
Default

I'm on the west coast, and the coffee is still brewing, but Steve is right on the money.
Always keep your calculations in the same form, ie ounces/pounds, or piece/piece, etc.
What kind of rub are you using? I just perfected a 10 minute marinade for chicken using, 2T balsamic vin, 1 Tsugar, 1/2 cup lime juice, and a tiny bit of oil, and any chopped fresh herb, that is awesome. The marinade time is the best!
Have a great day!
Off for coffee,
Lyne
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Sponsored links
Reply


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
Gelatin conversion helenm Pastries and Baking General 17 05-04-2008 02:59 PM
Volume to Weight Conversion Free Rider Food & Cooking Questions and Discussion 29 07-10-2006 11:15 AM
Help with recipe conversion! dtilston Professional Catering Forum 2 05-29-2005 12:16 PM
Jalapeno conversion coolJ Food & Cooking Questions and Discussion 6 10-23-2001 08:05 PM


All times are GMT -7. The time now is 11:56 PM.


Powered by vBulletin® Version 3.6.9
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Optimization by vBSEO 3.1.0
© 1998 - 2006 ChefTalk.com • All rights reservedAd Management by RedTyger

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118