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#1
07-27-2000, 04:32 PM
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 jicama I always have problems getting fresh jicama in my area .It comes in moldy so most of the grocers have quit carrying it. What is a good substitute ? I've tried water chestnuts but they just don't compare in taste.      |
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#3
07-28-2000, 08:39 AM
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 Jacksonville,Fl As far as I know there aren't any Latin/Mexican markets |
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#4
07-31-2000, 09:00 PM
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 Well as for for substituting an ingredient for Jicama, you could probably use some fresh turnips in place tossed with a little pineapple or apple juice. How were you going to use the jicama?... Hope this helps any. ------------------ |
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#5
08-01-2000, 05:40 AM
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 Thank you. I assume I can use the turnips raw in salads. |
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