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#1
03-19-2001, 06:27 AM
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 Can I freeze it? Can lemon curd be frozen? My instinct tell me no, because of the egg yolks. I am right or wrong? Thanks!
__________________ When I get a little money, I buy books. And if there is any left over, I buy food. - Desiderius Erasmus  |
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#2
03-19-2001, 11:30 AM
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| It freezes well, actually. 
__________________ www.cakesuite.com |
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#3
03-19-2001, 03:26 PM
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| Thank you for the information Momoreg, I was going to cut the recipe in half not to waste it but reserve are always useful.
__________________ When I get a little money, I buy books. And if there is any left over, I buy food. - Desiderius Erasmus |
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