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#1
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| Dear All, have been making Panna Cotta for some while and love it especially in the summer with fresh berries but would like to try a new recipe any ideas thanks pompeyams |
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#2
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| Martha has a buttermilk panna cotta in her dessert cookbook that's pretty good (very light). Also made one from Grand Finales, p. 65 mocha panna cotta with carmal rum sauce....it's very heavy so I lightened it. Mocha Panna Cotta: 2 1/2 tsp. gelatin 2 oz. h2o 18 oz. heavy cream 6 oz.sugar 16 oz. sour cream 2 1/2 tsp. instant espresso 4 oz. semi sweet chocolate soften gelatin in water. melt choc.. mix the rest together and bring up to "hot" over a double boiler, then fold in gelatin and chocolate. I didn't try their carmel rum sauce, I went another dirrection with this item. ![]()
__________________ "Bakers are born, not made. We are exacting people who delight in submitting ourselves to rules and formulas if it means achieving repeatable perfection", Rose Levy Beranbaum |
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#3
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| Cheers for that i,ll have ago maybe coffee and cardomon with medjool dates off to cook bye bye |
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#4
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| One of the best is probably the one from The River Café Cookbook - Panna cotta with grappa. Yum!! The cookbook should be easily found in the UK. BTW, it was not the clear grappa, but rather the amber colored one (Riserva). [ July 13, 2001: Message edited by: Kimmie ]
__________________ K «Money talks. Chocolate sings. Beautifully.» «Just Give Me Chocolate and Nobody Gets Hurt.» «Coffee, Chocolate, Men ... Some things are just better rich.» |
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#5
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| thanks kimmie thats the exact recipe i use love thier restaurants and books |
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#6
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| Funny, Pompeyams. Maybe it means you should stick with it! Can you tell me a bit more about the grappa they use? Brand name? at your convenience. Bye for now. [ July 28, 2001: Message edited by: Kimmie ]
__________________ K «Money talks. Chocolate sings. Beautifully.» «Just Give Me Chocolate and Nobody Gets Hurt.» «Coffee, Chocolate, Men ... Some things are just better rich.» |
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#7
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| hi the grappa,s called grappa de brunella and your right why change for change sake see ya pompey |
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#8
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| I appreciate the information, Pompeyams. Thanks a lot! ![]()
__________________ K «Money talks. Chocolate sings. Beautifully.» «Just Give Me Chocolate and Nobody Gets Hurt.» «Coffee, Chocolate, Men ... Some things are just better rich.» |
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#9
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| I recently saw a cinnamon panna cotta . Interesting specially if you make it with real cionnamon.
__________________ When I get a little money, I buy books. And if there is any left over, I buy food. - Desiderius Erasmus |
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#10
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| Panna cotta is cooked cream so the sky is the limit......... |
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