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| Food & Cooking Questions and Discussion Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking. |
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#1
12-15-1999, 01:17 PM
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 storing crackers I want to give homemade crackers as part of a holiday gift, but they will have to be made a week ahead and the recipent couldn't eat that many that quickly anyway, especially at holiday time. So, how can I best preserve the crackers? I wondered about rolling them out and freezing the ready to bake crackers individually for him to bake later. I also wondered about freezing the baked crackers and then they could be thawed and crisped up in the oven for a few minutes. Any suggestions would be very much appreciated. Thanks! Terra      |
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#2
12-24-1999, 12:41 PM
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 I'm not sure if it would apply to your question but I re-crisp old, stale soda crackers my putting them on a ridged bacon cooking tray in the microwave for 1 1/2 minutes. |
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