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Food & Cooking Questions and Discussion Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking.

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  #1  
Old 05-09-2007, 01:39 PM
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Question Stock in a box in Canada, originally posted by Shel

Hello


Shel posted a make, I cant find it in Canada

Anyone here from Canada know where too purchase this stock in a box ?


I'm seeing more cooks and chefs on Food Network using boxed stocks and broth, and it seems to me such a product adds to the "dumbing down" and the reduction of cooking skills. What a shame that they continue to promote such a product. I've tried every brand and style of boxed chicken stock I can find on the shelves in the markets around here - they all are grossly inferior to even the poorly made stock I sometimes end up with. There's one chicken stock - Imagine Stock, in a reddish package http://www.imaginefoods.com/images/p...8425394088.jpg - that's just about acceptable, although it's about $4.00 or more for a 1-quart box. And the ingredient list doesn't leave me jumping for joy, and I'm not particularly fond of the corporate ownership of the product.

I'll admit that I sometimes crave the convenience that can be gotten off the shelf somewhere, but I'm not willing to give up taste or quality on a regular basis to get it.

Is there ANY boxed or canned chicken broth or stock that you've found satisfactory, and that compares reasonably well with home made?

Shel



Thank you in advance for your help
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  #2  
Old 05-23-2007, 12:29 PM
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Default We Have It!

Shel:

I know that you posted the question of Stock in a Box a while ago... but I was just sent an email on your question and it took me a bit to get signed up so that I could post you back. My name is Caroline Meads. I work for Dale's Kitchen and Stock in a Box is what we do! Chef Charles Dale, a world reknowned chef, came up with the concept because he himself knew the hardships of making broth. He also did the research to know that it was difficult to find chef-quality stock in manufacturing.

As of right now, we are carrying Beef Stock, Vegetable Stock, and Chicken Stock. We are working on other concepts including veal, lobster, etc. Our stocks are all natural and are made with only the ingredients that a chef in his kitchen would use.

I would love to get your more information, and some samples if you are interested. Email me if you would like, cmeads@daleskitchen.com.

Caroline
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Old 05-23-2007, 12:37 PM
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Default We Have It!

Shel:

I know that you posted the question of Stock in a Box a while ago... but I was just sent an email on your question and it took me a bit to get signed up so that I could post you back. My name is Caroline Meads. I work for Dale's Kitchen and Stock in a Box is what we do! Chef Charles Dale, a world reknowned chef, came up with the concept because he himself knew the hardships of making broth. He also did the research to know that it was difficult to find chef-quality stock in manufacturing.

As of right now, we are carrying Beef Stock, Vegetable Stock, and Chicken Stock. We are working on other concepts including veal, lobster, etc. Our stocks are all natural and are made with only the ingredients that a chef in his kitchen would use.

I would love to get your more information, and some samples if you are interested. Email me if you would like, cmeads@daleskitchen.com.

Caroline
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Old 07-05-2007, 07:55 AM
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Smile

Hello Caroline,
Oupss, sorry to be so late answering

Thank you for your answer, I will email you
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