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#1
12-25-2007, 04:28 PM
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 Changing half and half to whipping cream? Is it possible to change/transform half and half to whipping cream? And if so, how? My family rarely bakes or uses whipping cream or half and half and recently I just got a pint of half and half for one recipe and I still have a ton left. A frosting recipe I'm trying to make in the near future calls for 1/2 of a pint of whipping cream... I've got a good amount of unsalted butter in my fridge. I'm guessing there's something you can do to mix butter and the half and half to make it into whipping cream?  |
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#3
12-25-2007, 10:03 PM
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| Use an immersion blender to make a lower fat "whipped cream" with half & half for dessert topping. Probably won't hold up for your frosting though.
__________________ You should have been here when the shiitake hit the flan! |
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