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#1
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| When it comes to taste, which do you like better, corn fed or grass fed beef? |
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#2
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| USDA Prime. I don't care if it's grass fed or not. Hmm... wait that means corn fed I guess. |
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#3
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| I'm not a big fan of beef but I prefer grass fed, for the same reasons as venison, elk and bison. |
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#4
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| A bit of clarification. I like pasture fed beef (steers only) that are "finished off for 2-3 months on corn and maybe beets, before being butchered. They must be dry-aged for 2-4 weeks at the proper temperature and humidity. So, I guess I like grass fed/corn fed beef the best! And as Kuan pointed out, Prime, with its outstanding marbling of fat, is preferred. doc |
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#5
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| Grass fed beef tends to be a little more full flavored (gamier?) than corn fed beef, but you can't beat corn fed beef for marbling so it is a toss up. It depends on my mood and the cooking method I guess.
__________________ From Man's sweat and God's love, beer came into the World-Saint Arnoldus |
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#6
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| corn fed. apparently is not enough letters........ |
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#7
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| lived on CORN, so I am partial to corn-fed beef. That said, I have traveled in New Zealand where corn is not grown and all livestock eats nothing but grass and frankly, I find it all completely flavorless.
__________________ smiles- chubyalaskagriz ![]() "It was not a Southern Watermelon that Eve tasted; we know this because she repented." -Mark Twain |
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