Go to ChefTalk.com  
Cooking ArticlesCookbook ReviewsCooking ForumsRecipesCooking Glossary  

Go Back   ChefTalk Cooking Forums > Food and Cooking Forums > Food & Cooking Questions and Discussion

Food & Cooking Questions and Discussion Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking.


Reply
 
Thread Tools
  #1  
Old 03-04-2001, 08:12 PM
ChefDaddy
Guest
 
Posts: n/a
Post values for calamari?

Does anyone know the nutritional values for calamari? We where discussing this and no one seemed to have a clue.
Reply With Quote


  #2  
Old 03-04-2001, 08:50 PM
Crudeau
Guest
 
Posts: n/a
Yawn

This is fried calamari. Haven't been able to find raw yet:

CALAMARI FRITAS
(Crisp fried squid rings)
Serves: Four
Time required: 30 minutes
250 g squid
1 egg
50 g flour
50 g cornflour
salt to taste
a pinch of crushed pepper
oil for frying
CLEAN and wash the squid thoroughly. Cut squid into 1/2 cm thick ringlets. Mix egg, flour and cornflour together. Add cold water and mix to a smooth batter. The batter should be thick enough to coat the squid. Dip the squid rings into the batter and deep fry in hot oil till done, golden in colour and crisp. Remove on an absorbent paper. Serve with garlic mayonnaise.
Nutritional value of each serving:
Calories: 294.5 kcal
Proteins: 15.2 g
Fat: 17.4 g
Minerals: 2.0 g
Fibre: 0.46 g
Carbohydrates: 19.1 g
Reply With Quote
  #3  
Old 03-04-2001, 10:29 PM
Crudeau
Guest
 
Posts: n/a
Yawn

Here's the total information on raw squid:
http://www.nal.usda.gov/fnic/cgi- bin/measure.pl?15175xyzMollusks%2c%20squid%2c%20mixed% 20species%2c%20rawxyzLoligoidae%20and%20Ommastreph idae

[ March 05, 2001: Message edited by: Crudeau ]
Reply With Quote
Reply

Bookmarks


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
Catering Calamari? kuan Food & Cooking Questions and Discussion 0 04-29-2008 04:56 AM
Fried Calamari SEVY Food & Cooking Questions and Discussion 11 11-28-2005 06:23 AM
Fried Calamari RathWr Food & Cooking Questions and Discussion 7 01-08-2002 07:00 AM
Fried Calamari RathWr Recipes 2 11-12-2001 09:15 AM


All times are GMT -7. The time now is 09:49 AM.


Powered by vBulletin® Version 3.7.3
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.2.0
© 1998 - 2008 ChefTalk.com • All rights reserved

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124