sorrel added into lettuces
spring mix....several farmers have their own mix
head lettuce, some of our growers are raising iceberg and it has alot of flavor and crunch
bibb...lemon juice, nut oil dressing
dandilion....pissonolet, poached egg, roasted potatoes, lardons, shallot dressing
rocket or arugula, spicy....I like it with a fruit and vinagrette
green leaf/red leaf, parsley, violets....light vinagrette
I like sugar snaps or haricot verte mixed with greens, a crunch from either toasted nuts or croutons, possibly fruit...mandrian oranges, orange supremes, craisins, etc.
Italian salad with red onions, artichokes, red peppers, olives, romain, asparagus, parmesan
Greek with fresh lemon oregano dressing....
Leaf lettuces with crumbled blue cheese dressing, fresh apricots or toasted walnuts, shallots or scallions.....yummmm....
Salads show up on most of my menus and most at home meals....at times there are no leaves just roasted veg and dressing or a childhood fav with green peas, scallions and a cream dressing. | 
