I'm one of those Grill Year Round people. I've grilled and watched the snow melt as it gets close to the grill

If it can be cooked, it can be grilled. I've found that out through plenty of experimentation. Most common Grill fare though are Ribeyes, filet mignon, Fish, chicken and flank steaks. When grilling make sure you have the best quality meat available. I will only buy my steaks at costco unless I have no other choice. Costco meats are USDA Prime, unfortunately the best I can get anywhere else around here is USDA Choice. I've gone to the local grocery and had steaks, and I just can't beat the quality, flavor, size and price of the cuts at costco.