[E27]

I am a culinary student I have a question,
How in today's field of the culinary aspect can we change or alter certain parts of the Shewart's Cycle, Demings Quailty Points, and Pareto Chart

[Gunnar]

lol, have no idea. also yer gonna find that on a google search and read up on it. then form yer own opinion. we love to talk about food, and help out with recipes. not gonna do yer homework. hope you stay around anyway.