I'm a newbie,

Sandalwood · #1 07-05-2008, 11:56 PM

Hello everyone! I'm a newbie here. Uh,ya..Newbie to this site, not to cooking

I googled baking powder to flour ratio and I was brought here. The info helped me out a lot, and I'm very happy to have found this place.
Now I'm a member...

Sandalwood · #2 07-05-2008, 11:59 PM

Can the admin move this to the welcome forum. I didn't even see it..sorry

Mezzaluna · #3 07-06-2008, 12:32 PM

Hello Sandalwood! Welcome to the Chef Talk community. I hope you find the answers you're looking for, and that you stay to help answer others', too.

What are your culinary interests? What do you enjoy cooking and baking?

I hope you enjoy exploring the site and that you participate often.
Welcome!
Mezzaluna