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#1
02-04-2002, 02:02 PM
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 Pan- Asian I made these funkey, fun burgers today as a lunch special. Wasabi Tuna burgers 1/3 cup mayo 1 1/2 teaspoons wasabi paste 1 1/4 # ahi 1 tablespoon chopped chives 1 1/2 tablespoons finely minced scallions (white part) 2 teaspoon saki 1 teaspoon light sesame oil 1/4 teaspoon toasted sesame salt (coarse salt and sesame seeds) a little corn starch for dusting pickled ginger sliced tomato sliced avocado Mizuna ****** whisk the mayo and wasabi, set aside. make a basic tartare out of the tuna, mix the rest of the seasonings. form the tuna into 4 patties and dust with the cornstarch, saute them for about 2 minutes a side. spread a little wasabi mayo on the patty, the pickled ginger,avocado and tomato. Dress the mizuna with a little wasabi mayo, and pop the burger on top. It was really quite good cc
__________________ Baruch ben Rueven / Chana "If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me"  |
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#2
02-04-2002, 02:05 PM
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 It looks delicious and reasonably straightforward to do!
__________________ Remember this motto to live by: "Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways, chocolate in one hand, martini in the other, body thoroughly used up, totally worn out and screaming "WOO HOO what a ride!" |
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#3
02-04-2002, 02:10 PM
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| It is very easy Rachel, low in fat (minus the avocados) but who cares. You can also serve it on a toasted bun.
__________________ Baruch ben Rueven / Chana "If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me" |
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#4
02-04-2002, 02:16 PM
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| Oh well if if it's low in fat I'm not so sure. . .  . But I could make a full fat mayo for it!
__________________ Remember this motto to live by: "Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways, chocolate in one hand, martini in the other, body thoroughly used up, totally worn out and screaming "WOO HOO what a ride!" |
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#5
02-04-2002, 02:20 PM
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| Yes , fatty mayo is "Good " mayo. I also do a sesame-orange salmon "Burger" that I flavor with kejap manis, which is an Indonesian soy sauce. very tasty to
__________________ Baruch ben Rueven / Chana "If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me" |
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#6
02-05-2002, 08:56 AM
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| So did you list it as funkey??? I'm having the darndest time giving names to shtuff....there is a definate gift many of you have with naming creations. Sounds great....love the garnishes. |
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