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#1
02-14-2002, 03:22 PM
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 favorite pantry or frig items What are the 10 items you'll always have in your frig or pantry? I guess mine are heavy cream. butter,sugar,flour,garlic,pasta,chicken,fresh basil,eggs,cocoa.Well , okay, maybe your favorite 20 items. I was just getting started.      |
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#2
02-14-2002, 03:37 PM
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 Here's my list [list=1][*]Chocolate[*]Chocolate[*]Chocolate[*]Chocolate[*]Chocolate[*]Chocolate[*]Chocolate[*]Chocolate[*]Chocolate[*]Chocolate[/list=1] 
__________________ K «Money talks. Chocolate sings. Beautifully.» «Just Give Me Chocolate and Nobody Gets Hurt.» «Coffee, Chocolate, Men ... Some things are just better rich.» |
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#3
02-14-2002, 03:50 PM
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| That's why we love you Kimmie!  Chocolate would have to be on my list too, along with ginger, garlic, olive oil, bread flour, black beans, tomatoes, kosher salt, asian pears, vanilla beans, artichoke hearts, spinach, spring roll wrappers, carrots, potatoes, lettuce, vegetable stock,...............you said 10? oops.
__________________ Svadhisthana http://www.musa.org/ |
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#4
02-14-2002, 05:10 PM
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| Olive oils, viniagers, shrooms...morels, porcini, black trumpets, etc...., chicken and beef stock/demi, garlic, onions, fresh herbs, cream, milk, mucho butter, cheeses....parmesan reg, 5 year Gouda, and then some softer ones...chevre, mozz, etc..., jams, great breads, veg asst. depending on season, gosh many shapes of pasta and always truffle honey, truffle oil.....eggs, bacon... yep that sounds like the standards....course I didn't type in the stuff in the pantries. |
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#5
02-14-2002, 05:27 PM
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| 10 necessities 1. heavy cream 2. butter 3. cream cheeses 4. skim milk 5. shredded mozzella 6. shredded cheddar 7. Egg Beaters 8. deli mets & cheeses 9. spaghetti sauce & cooked pasta for sorority snackng 10. tons of fresh fruits and vegetables Pantry items are countless: Top ten flour sugar coffee teas large variety of cereals, hot and cold Tuna peanut butter jams & jellies condiments
__________________ Laughter is the medicine of life |
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#6
02-14-2002, 05:40 PM
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| Milk Unsalted butter Eggs Tomato paste in a tube Flour Sugar Chocolate & cocoa Garlic Onion Spices & herbs Plus fruits and vegetables, fish and seafood, tomato sauce, some chicken, etc.
__________________ When I get a little money, I buy books. And if there is any left over, I buy food. - Desiderius Erasmus |
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#7
02-14-2002, 06:19 PM
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| LOL I love Kimmie's list! I write this with a Dove's choco heart (from my sons) melting in my mouth. I dont care how little they cost compared to other chocolates, Dove is my fave. My 10 items: shallots/onions/garlic potatoes cheeses eggs bacon chicken fresh bread olive oil/butter salad greens & veggies, mushrooms and lemons sour cream I could get by on all that for a good while.
__________________ What lies behind us and what lies before us are tiny matters compared to what lies within us. ~~Ralph Waldo Emerson |
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#9
02-15-2002, 04:31 AM
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| Top ten: 1. mustards (at least 3 kinds at all times) 2. homemade BBQ sauce 3. Homemade apple butter 4. Beer (usually 2-4 kinds) 5. champagne 6. Hungarian sausage and salami 7. Cheese (a variety from cheap shredded store bought, to aged gouda, cabrales, etc. 8. ketchup (sorry but it is a must have at my house) 9. yogurt 10. Iced tea |
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#10
02-15-2002, 05:20 AM
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| Wow, this is weird - I was thinking of this yesterday, but didn't get around to posting the question!!! 1. Chiles - all types, fresh, canned, dried and frozen 2. Canned tomatoes - my own, plus a few brand names 3. Cheese - all ways, shapes, forms 4. Eggs 5. All the oriental stuff - shoyu, mirin, ponzu 6. olive oil 7. Variety vinegars 8. Rice - all kinds 9. Beans - all kinds 10. Fishies - all kinds Oh...........I have to stop?
__________________ __________________ "Like water for chocolate" |
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#11
02-15-2002, 07:32 AM
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| I love Kimmie's list! 1. Italian extra virgin olive oil 2. Balsamic vinegar 3. dijon mustard 4. Muir glen tomatoes 5. jasmine rice 6. Imagine vegetable broth 7. Soy Dream soy milk 8. Hartley & Gibbs Sherry 9. Tofu 10. Sharfenberger natural cocoa Refrigerator staples: carrots celery green onions shallots peppers silken tofu orange juice St. Dalfour orange marmalade fruit Tamari soy sauce mirin flavored oils herbs |
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#12
02-15-2002, 07:55 AM
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| FRIDGE: Break Free light egg stuff, and liquid egg whites Fat-free yogourt Home-made tofu mayonnaise Fancy tamari soy sauce Bottled lemon juice Low-fat soymilk Lettuce Shrooms Garlic Parmesan cheese Other low-fat cheese, depending on what's good that week Yves Veggie Cuisine deli slices, veggie burgers, Ground Round and breakfast links or patties President's Choice low-fat extra-firm cotton tofu - the nicest I've found Cashew butter and organic, unsalted peanut butter Salsa Sauerkraut Mustard and (shh!) Ultra Low Fat Cool Whip Next door in the freezer: Various organic nuts, seeds and dried fruit -- always dried apricots, apples and raisins, walnuts, pine nuts, slivered almonds, sesame seeds and sunflower seeds Wheat germ Frozen cranberries (buy bags of 'em in season and sling 'em in) Various frozen vegetable mixes for quickie meals Frozen corn, peas, okra, spinach, and mixed legumes PANTRY: Flours: Whole wheat pastry and regular, oat, buckwheat, rye and corn Oat bran and wheat bran Cornmeal, bulgur, rolled oats (quick and old-fashioned large-flake) Plain soy protein powder Millet, various kinds of brown rice, a bazillion kinds of dried beans Sugar Dutch cocoa Powdered egg whites Mori Nu Silken Light Tofu COFFFEEEEEEEEEE.......... At least six different kinds of vinegar: apple cider, red and white balsamic, brown rice, red and white wine, tarragon wine.... Canned beans Canned tomatoes Whole-wheat pasta Soba noodles Herbs and spices and extracts too many to list Secret stash of 86% cocoa solids chocolate, concealed from our lodger, The Mouth that Moves. Um. Whoa. No. Couldn't live without any of these. And there are more... my brain going, "No... gotta have that." |
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#13
02-15-2002, 01:04 PM
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| fun question...may i play?  fridge: butter eggs milk romano cheese spinach mustard garlic ginger red bell peppers carrots shallots tomato paste(the double concentrate in a tube stuff) peanut butter kalamata olives bread and butter pickles tofu pantry: brown rice aborio rice pasta and noodles beans and lentils flour - unbleached all purpose, whole wheat sugar - white and brown whole wheat couscous tomatoes oils vinegars soy sauce wine mmmm....more than 10...better stop! |
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#14
02-15-2002, 01:45 PM
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| Olives Marinated artichokes Feta and others pommery mustard capers Lea and perrins plain yogurt many types of hot sauces fresh veggies and herbs plugria and eggs (Kettle one in the freezer)
__________________ Baruch ben Rueven / Chana "If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me" |
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#15
02-15-2002, 03:32 PM
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| Thanks for the input. I was interested in redoing my grocery list. I love the variety.
__________________ No Shirt..No Shoes..No Problem |
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