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Food & Cooking Questions and Discussion Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking.

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  #16  
Old 05-22-2002, 03:58 PM
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Isa Isa is offline
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Welcome to Chef Talk Luca!
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When I get a little money, I buy books. And if there is any left over, I buy food.

- Desiderius Erasmus

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  #17  
Old 05-31-2002, 02:49 PM
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Cool Ciao a tutti

I should declare my hand here: I did an italian degree which is getting rustier by the day; I love cooking but I'm not a professional. I'd love to help if you need to understand anything..

Plum.
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  #18  
Old 06-13-2002, 05:40 PM
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Default Buon Compleanno

Ciao Luca,
Buon Compleanno!!! Tanti auguri a te.....tanti auguri a te...



Quanti anni hai e dove abiti??? Parliamo un po in Italiano perche voglio imparare un po di piu. Dimmi un po di te...da dove sei?


A presto,

Bufano
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  #19  
Old 06-14-2002, 01:55 PM
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Default Greetings from San Francisco




Ciao Luca,
Italy made it to the second round.....hope they win!!!! Forza!!!


Hope to hear from you hear on ChefTalk. Please send a response here so I can access your post.

A presto,

Bufano

"Amici e vino devono essere vecchi"

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