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» flank steak
Food & Cooking Questions and Discussion
Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking.
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12-30-2002, 11:23 AM
Giz
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Location: Tucson
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flank steak
I.m fixin fahijtas out of flank steak. I forget do I slice with the grain or agianst. I say agianst but hubby says with?
Help!
Thanks anyone
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Giz a.k.a okiegalaz
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12-30-2002, 11:29 AM
panini
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send hubby out of the kitchen.
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12-30-2002, 11:52 AM
Giz
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Thanks, I thought I was right
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12-30-2002, 01:46 PM
katbalou
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at an angle, very thin, against the grain
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12-30-2002, 01:48 PM
katbalou
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panini,
too funny
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12-30-2002, 04:19 PM
chef1x
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Tell hubby that in this biz, giz, it's ALWAYS good to go against the grain
Yum, flank steak....
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12-30-2002, 09:53 PM
Giz
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Ya, Thanks, He would say Thats me! By the way. It was Great, a little chewy but the flavor was great!
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Giz a.k.a okiegalaz
Last edited by Giz; 12-30-2002 at
09:58 PM
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