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#16
02-25-2003, 08:05 PM
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  Hey! No fair "jarring" your own. That's still called "canning" right? So I guess that's OK. Those must be heavenly. I actually have experienced them in the winter time back on the farm in Ohio. Of course, I didn't really appreciate them and preferred the Chef Boyardee's. Do you ship?
__________________ Walk softly, carry a big rolling pin      |
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