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Food & Cooking Questions and Discussion Got a cooking question or something you want to discuss about food and cooking? This is the forum for you. Talk about anything related to food & cooking.

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Views: 39 Announcement: Support ChefTalk in two easy ways. 11-20-2009 Nicko (ChefTalk Founder)
	Rating Thread / Thread Starter	Last Post	Replies	Views
	Did you ever lose your kitchen mojo? bughut	08-28-2009 04:58 AM by Andydude	3	224
	Question How to make [American]Donuts GHOSTCL	08-27-2009 03:31 PM by jibaro	3	253
	Question Do you need to skin cherry tomatoes before dehydrating? my_psychosis	08-27-2009 10:13 AM by my_psychosis	6	181
	Nostalgia: USA public school cafeteria food ( 1 2 3) OregonYeti	08-27-2009 07:54 AM by KYHeirloomer	40	1,021
	Rescue my pork chops? bluedogz	08-27-2009 05:12 AM by singer4660	4	278
	Feedback Please Sautéing Chicken Breasts- need help with the basics Penguin	08-26-2009 08:15 PM by jibaro	7	346
	Question Bouillon for Boeuf Bourgogne? ( 1 2) markg2	08-26-2009 08:10 PM by jibaro	17	525
	Do you keep a kitchen notebook? ( 1 2) Andydude	08-26-2009 07:58 PM by jibaro	20	529
	Making Fudge - Problems mintsmike	08-26-2009 07:53 PM by jibaro	11	220
	Where is everybody?? Koukouvagia	08-26-2009 07:34 PM by Koukouvagia	10	197
	Feedback Please Proper way to prep side salads ( 1 2) niznickr	08-26-2009 04:21 PM by ED BUCHANAN	19	375
	MacGyver chef RPMcMurphy	08-26-2009 04:16 PM by ED BUCHANAN	4	170
	Feedback Please Theme dinner this weekend (French) ( 1 2) Nicko	08-26-2009 04:06 PM by Ishbel	21	434
	Rolling pasta by hand phatch	08-25-2009 08:33 PM by FL Italian	10	466
	Owning a restaurant... lisenok	08-25-2009 02:01 PM by cheflayne	11	430
	Question Drying Homemade Pasta Lisbet	08-24-2009 10:22 PM by OregonYeti	12	586
	Question Is "crispy" oven-baked breaded chicken possible? ( 1 2) bodhicoyote	08-24-2009 04:00 PM by bodhicoyote	23	986
	Question Been Driving Me Nuts KYHeirloomer	08-22-2009 09:09 PM by gonefishin	8	208
	I'm pretty bad at adjusting flavours...any tips appreciated. ( 1 2) Andydude	08-21-2009 04:06 AM by Andydude	16	481
	Question Can you freeze Laksa brownefrances	08-20-2009 12:01 PM by brownefrances	2	125
	Making meals creative and exciting for kids John85	08-20-2009 04:09 AM by John85	5	163
	Portabella stems, are those edible? abefroman	08-19-2009 11:09 PM by Pete	4	177
	Question need help picking a signature style hannah7456	08-19-2009 11:07 PM by Pete	9	214
	where to find cooking support ariphilipson	08-19-2009 06:29 PM by cape chef	2	129
	hare krsna has a website resource, this is amazing chalkdust	08-19-2009 04:39 PM by chalkdust	2	150

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