| The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics. |
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07-06-2003, 10:31 AM
|  | ChefTalk Moderator Culinary Experience: Cook At Home | | Join Date: Aug 2000 Location: Wisconsin USA
Posts: 8,606
| |  Happy Birthday LotusCakeStudio!
May you have a day of celebration and a year of peace, health and success! 
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07-06-2003, 05:10 PM
|  | Cafe Administrator Culinary Experience: Culinary Instructor | | Join Date: Oct 1999 Location: New Castle, De USA
Posts: 2,388
| |  Happy, Happy, Birthday!
Happy Birthday!! Have a great day!!!
-Jim
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Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple |
07-06-2003, 06:08 PM
|  | Registered User Culinary Experience: Owner/Operator | | Join Date: Jul 2001
Posts: 3,104
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Hope you have a great birthday!! |
07-06-2003, 09:16 PM
| | ChefTalk Moderator Culinary Experience: Professional Pastry Chef | | Join Date: Mar 2000 Location: norwalk, CT USA
Posts: 3,754
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Happy Birthday, to my fellow Cancerian.  |
07-06-2003, 10:24 PM
| | Registered User | | Join Date: Jun 2001 Location: City of Brotherly Love, baby.
Posts: 340
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Thanks everyone. 
I had a bunch of plans for this birthday to spread out the celebrating over 4 days. One night spend in NY with my NJ/NY friends at a club dancing the night away. One night spent here in Philly doing the same thing. One night alone with hubby going out to dinner. Then today going to my temple to do the traditional Hindu handing out of sweets and asking for everyone's blessings. Well, I forgot my birthday was coming up (I am only 28 and already my memory is failing me!) so it was too late to call friends to make plans. Especially on a holiday weekend. I ended up having food poisoning on Monday night anyway and spent most of the week recovering. So much for going out to dinner! But I did go to my temple today. Last year I did a 3-tiered cake. What a pain to cut and serve. This year I did lemon cupcakes and white chocolate buttercream. Much easier. |
07-07-2003, 11:44 AM
|  | ChefTalk Book Reviewer Culinary Experience: Professional Chef | | Join Date: Nov 2000 Location: Rochester, NY, USA
Posts: 2,346
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And a very Happy Birthday to you LCS! May I suggest next year you enjoy your birthday and have Friendlys do your cake!  Ummm Fudgie the Whale.....  |
07-07-2003, 11:55 PM
| | Registered User | | Join Date: Jun 2001 Location: City of Brotherly Love, baby.
Posts: 340
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Chrose, I had to ask my husband if he knew what Fudgie the Whale was since I've never eaten at a Friendly's. He said something about it being similar to a cookie puss and just chuckled. I don't even know what a cookie puss is! Now I'm curious... I'm going to stop by a Friendly's and find out! And what the **** is a cookie puss??? |
07-07-2003, 11:57 PM
| | Registered User | | Join Date: Jun 2001 Location: City of Brotherly Love, baby.
Posts: 340
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And just so you all know, my censored word up there^ rhymes with bell, not truck. |
07-08-2003, 12:00 PM
| | ChefTalk Book Reviewer Culinary Experience: Professional Chef | | Join Date: Nov 2000 Location: Rochester, NY, USA
Posts: 2,346
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Quote: Originally posted by LotusCakeStudio
And what the **** is a cookie puss??? | You know the old saying... If you have to ask.....
Actually it's also a song by the BEastie Boys! http://www.carvel.com/products/cakes-special_shapes.asp |
07-09-2003, 03:13 PM
|  | ChefTalk Moderator Culinary Experience: Professional Chef | | Join Date: Oct 2001 Location: Fond du Lac, WI
Posts: 2,972
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From Man's sweat and God's love, beer came into the World-Saint Arnoldus |
07-11-2003, 08:38 PM
|  | Registered User | | Join Date: Apr 2000 Location: Montréal
Posts: 3,617
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Sorry to be late with wishes but as they say in French mieux vaux tard que jamais... Happy birthday Lotus!!
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When I get a little money, I buy books. And if there is any left over, I buy food.
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