| The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics. |
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01-23-2006, 09:40 AM
|  | ChefTalk Supporter / ChefTalk Book Reviewer Culinary Experience: Cook At Home | | Join Date: Jul 2002 Location: Bellingham, WA
Posts: 898
| |  Happy Birthday, Mudbug!
HAPPY BIRTHDAY TO OUR CONSTANT GARDENER, MUDBUG!!!
In honor of your birthday, I think I'm going to try winter sowing some Ocimum basilicum seeds (sweet basil) in a pot and refer to it as "mudbug's commemorative container"! 
So what's growing in your garden right now? And what do you plan to do for your birthday?
I wish you all the best in the coming year  
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Emily |
01-23-2006, 10:33 AM
| | Registered User | | Join Date: Jul 2005 Location: Chicago
Posts: 158
| |  Many Many Happy Returns of the Day!
Happy B'Day
Super Admin Mudbug |
01-23-2006, 10:35 AM
|  | Registered User Culinary Experience: Owner/Operator | | Join Date: Jul 2001
Posts: 3,104
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Happy Birthday!
pan |
01-23-2006, 10:36 AM
|  | Registered User | | Join Date: May 2003 Location: NJ
Posts: 577
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Happy Birthday!
Party hardy!
Mark 
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Salad is the kind of food that real food eats. |
01-23-2006, 11:21 AM
|  | ChefTalk Book Reviewer Culinary Experience: Professional Chef | | Join Date: Nov 2000 Location: Rochester, NY, USA
Posts: 2,347
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And a very happy birthday from me as well. I do hope it's a great year for you!  |
01-23-2006, 11:22 AM
|  | ChefTalk Moderator Culinary Experience: Cook At Home | | Join Date: Aug 2000 Location: Wisconsin USA
Posts: 8,616
| |
 Happy Birthday Mudbug! Have a fun celebration and a wonderfully memorable year!
Best regards,
Mezzaluna
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Moderator, Welcome Forum
***It is better to ask forgiveness than beg permission.*** |
01-23-2006, 08:50 PM
| | ChefTalk Moderator Culinary Experience: Professional Pastry Chef | | Join Date: Mar 2000 Location: norwalk, CT USA
Posts: 3,754
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Happy Birthday, mudbug. |
01-23-2006, 09:10 PM
|  | ChefTalk Moderator Culinary Experience: Professional Chef | | Join Date: May 2001 Location: New York, NY
Posts: 3,746
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May your garden bloom and be fruitful. And vegetableful.
Happy birthday!!!
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Co-Moderator, Cooking Questions
"Notorious stickler" -- The New York Times, January 4, 2004 |
01-24-2006, 01:02 AM
|  | ChefTalk Moderator Culinary Experience: Professional Chef | | Join Date: Oct 2001 Location: Fond du Lac, WI
Posts: 3,000
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From Man's sweat and God's love, beer came into the World-Saint Arnoldus |
01-24-2006, 06:52 AM
|  | Cafe Administrator Culinary Experience: Culinary Instructor | | Join Date: Oct 1999 Location: New Castle, De USA
Posts: 2,397
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Another year of good food to you! Happy birthday!!
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Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple | |
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