| The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics. |
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02-02-2006, 07:10 PM
|  | ChefTalk Moderator Culinary Experience: Retired Chef | | Join Date: Jun 2001 Location: Minnesota
Posts: 4,132
| |  I'm drunk
I just drank 3/4 of a bottle of wine and had a steak.  Just like old times.  |
02-02-2006, 09:38 PM
|  | Registered User | | Join Date: May 2003 Location: NJ
Posts: 577
| |
Why not just finish the bottle? 
Mark
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Salad is the kind of food that real food eats. |
02-02-2006, 10:08 PM
|  | ChefTalk Book Reviewer Culinary Experience: Professional Chef | | Join Date: Nov 2000 Location: Rochester, NY, USA
Posts: 2,347
| |
Quote: |
Originally Posted by kuan Just like old times. | Funny you should say that, I was just thinking the same thing. I imagine you gotta be a funny drunk  |
02-02-2006, 10:58 PM
|  | Registered User Culinary Experience: Owner/Operator | | Join Date: Jul 2001
Posts: 3,104
| |
Kuan,
is that bottle 1/4 full? or 3/4's empty? |
02-03-2006, 08:09 AM
|  | ChefTalk Moderator Culinary Experience: Professional Caterer | | Join Date: Aug 2000 Location: St. Louis Mo
Posts: 5,654
| |
and no slurred typing either.....quite impressive |
02-03-2006, 08:33 AM
| | ChefTalk Moderator Culinary Experience: Retired Chef | | Join Date: Jun 2001 Location: Minnesota
Posts: 4,132
| |
People, the last 1/4 I had to save in case I had to deglaze a pan in an emergency. Priorities, priorities. 
Nah, ran out of steak.
Really the truth is I had to save some for Heidi. |
02-03-2006, 10:05 AM
|  | Registered User | | Join Date: Oct 2005 Location: washington state
Posts: 199
| |
Funny thing, I was rather drunk myself last night.
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My life, my choice..... |
02-03-2006, 10:46 AM
| | Registered User | | Join Date: May 2003 Location: NJ
Posts: 577
| |
Reality is an illusion caused by an alcohol deficiency.
Mark
__________________
Salad is the kind of food that real food eats. |
02-03-2006, 11:29 AM
| | ChefTalk Book Reviewer Culinary Experience: Professional Chef | | Join Date: Nov 2000 Location: Rochester, NY, USA
Posts: 2,347
| |
Quote: |
Originally Posted by kuan People, the last 1/4 I had to save in case I had to deglaze a pan in an emergency. Priorities, priorities. | Ladies and gentlemen may I introduce the new "Frugal Gourmet" Kuan, take a bow!  |
02-03-2006, 02:32 PM
|  | Registered User Culinary Experience: Restaurant Manager | | Join Date: Sep 2001 Location: On Hiatus
Posts: 810
| |
I'm thinking of changing my signature to-
'Hold my beer. Now watch me do this"
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What a relief! To find out after all these years that I'm not crazy. I'm just culinarily divergent... |
02-08-2006, 11:28 AM
|  | ChefTalk Book Reviewer Culinary Experience: Other | | Join Date: Mar 2005 Location: Walnut Grove, CA
Posts: 431
| |
ROTFLMAO
Is it noon yet?
Yes, and sometimes I cook with it too....
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Life is a banquet, and most poor suckers are starving to death! Auntie Mame |
02-08-2006, 03:01 PM
|  | ChefTalk Moderator Culinary Experience: Cook At Home | | Join Date: Aug 2000 Location: Wisconsin USA
Posts: 8,616
| |
Kuan, I'm only an hour away by plane, and you didn't save me any??? 
Having met you and Heidi, I'm fairly sure it'd have been a lot of fun. 
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Moderator, Welcome Forum
***It is better to ask forgiveness than beg permission.*** |
02-20-2006, 11:07 AM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Feb 2006
Posts: 8
| |
Quote: |
Originally Posted by kuan I just drank 3/4 of a bottle of wine and had a steak. Just like old times. | Reminds me of me!! 
__________________  OnCe a cheF, forever a cheF!!
.. I started CooKing beco's oF lOvE~~   |
02-23-2006, 07:59 PM
| | Banned Culinary Experience: Professional Chef | | Join Date: Jan 2006
Posts: 164
| |
I'm usually pretty smashed every time I log on. Tonight, I'm enjoying some nice wine on top of a stomach full of tamales and steak. Yummmmmm! | |
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