| The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics. |  | 
12-09-2000, 01:26 PM
| | | I think it's wise to keep all of my wild and embarrassing stories to myself  ) | 
12-09-2000, 11:46 PM
| | Registered User Culinary Experience: Professional Chef | | Join Date: Jan 2000 Location: Chicago, IL, USA
Posts: 250
| | Holiday party antics Tis the season to make an @&% out of yourself, or watch your customers as they do so. Any stories worth sharing - staff parties OR parties you've done for guests? | 
12-10-2000, 12:36 AM
| | ChefTalk Supporter Culinary Experience: Professional Pastry Chef | | Join Date: Mar 2000 Location: norwalk, CT USA
Posts: 3,761
| | There's this one stuffy Connecticut couple that always has a Christmas party at their house, and last year, he played this fake recorded tennis match between himself and Andre Agassi, for his guests to hear. The party got a little crazy later in the evening, and the host ended up on the dining room table, mooning his guests. | 
12-11-2000, 05:37 AM
| | | I don't drink anymore but I will say only this: Jack Daniel's + rented Santa suit - damage deposit on suit = more fun than humans need to have. | 
12-11-2000, 02:35 PM
| | Registered User | | Join Date: Sep 2000 Location: SF, Calif, USA
Posts: 130
| | There is a mayhem society that does a drunken Santa run through Union Square and Macy's every year. Last year they had about 40, several got arrested. | 
12-11-2000, 05:24 PM
|  | Registered User | | Join Date: Aug 2000 Location: Buffalo, NY
Posts: 498
| | They arrested SANTA? Welcome to Rudy Giuliani's New York. | 
12-11-2000, 07:32 PM
|  | ChefTalk Moderator Culinary Experience: Professional Caterer | | Join Date: Aug 2000 Location: St. Louis Mo
Posts: 6,855
| | OH MY! Santa sounds like he's been a naughty boy....and why is it that rudolf's nose is red? | 
12-11-2000, 07:53 PM
|  | ChefTalk Moderator Culinary Experience: Culinary Instructor | | Join Date: Jul 2000 Location: CT.
Posts: 5,228
| | long story,I'll keep it short. Employee holiday party 1998, many glasses of wine good food and a table just the right size for me to dance on. It was at work so I had my whites on. I danced and sang on the table and everyone acted like I was a member of the Beatles coming off the plane for the first time in the USA. My chef coat was shredded off my back. dollar bills where stapled all over it and everyone signed it. It is still in my closet. That is all I am willing to say, But it was a good time had by all
cc | 
12-12-2000, 06:47 AM
| | Registered User | | Join Date: Jul 2000 Location: Sydney Aus
Posts: 849
| | hmm, i was working in a cajun restaurant a while ago and there was a valentines day party.
Gees talk about cranking, a guy showed up completely off his face with a stockwhip, (**** thing was about 3 metres long) and got a chef to put a cigarette in his mouth and missed (youch huh?).
Then there was a group of about 50 swingers who insisted that all the kitchen crew come a drinking with them after service. I went home with a fairly explicit essay written all down the front of my uniform finished with a downward arrow (need i say more) by one of the more attractive members of this crew - without a miss of a heartbeat, this top was buried deeply in my laundry hamper. | 
12-12-2000, 05:32 PM
|  | Registered User | | Join Date: Sep 2000 Location: Los Angeles Ca, USA
Posts: 596
| | I can't say for it may incriminate me. | 
12-12-2000, 07:05 PM
|  | ChefTalk Moderator Culinary Experience: Professional Pastry Chef | | Join Date: May 1999 Location: Outside Dallas, BABY!!!
Posts: 2,471
| | 
good times.............................
need i say more? |  |
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