| The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics. |  | | 
07-08-2008, 08:02 PM
|  | Registered User Culinary Experience: Culinary Student | | Join Date: Apr 2006 Location: Northern, NJ
Posts: 293
| | Death Row Meal I figured this would be an interesting conversation.
If you were on death row and they came to you and said your going to have your last meal tomorrow night, what do you want, anything you want, what would it be?
Id want a huge peice of meatloaf, my moms potpie and a huge bowl of sheppards pie, nice steak with a huge pile of slightly chunky mashed potatoes for desert a huge peice of peach pie and a peice of apple pie, a peice of angel food cake with tons of fresh summer berries and a berry syrup a HUGE class of coke with fresh lime and tons of ice and to top it off a huge chocolate malt milk shake.
Can I have that all now please?
__________________ "Some of us Cook. Some of us Grow. All of us Eat."
Last edited by Quinn01; 07-09-2008 at 09:20 AM.
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07-08-2008, 09:16 PM
| | Registered User Culinary Experience: Line Cook | | Join Date: Jun 2008
Posts: 70
| | Box lunch at the Y | 
07-08-2008, 09:21 PM
| | ChefTalk Supporter Culinary Experience: Private Chef | | Join Date: Mar 2005 Location: Daytona Beach, FL
Posts: 556
| | I heard they have a limit, like $20-25 or something.
Also they probably don't have someone there to prepare all that stuff for you, so it must have to be from a retaurant that will prepare it for take out.
But if there were no limit and they had an executive chef there to cook it, I'd ask for one of those blowfish that you sometimes die after eating them, but are suppose to taste real good. With a couple pounds of white winter truffles on top. | 
07-08-2008, 09:57 PM
|  | Registered User Culinary Experience: Former Chef | | Join Date: Jun 2008 Location: Lake Havasu City, AZ
Posts: 94
| | Chips and salsa with guacamole and bean dip, Tacos Al Pastor, and a fried jalapeno. Negro Modelo with salt and lime and Don Julio, room temp, no training wheels. | 
07-08-2008, 10:03 PM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Sep 2007 Location: Auckland New Zealand
Posts: 580
| | scallops in a coconut crumb with a lime and chilli tartare sauce,
oven roasted tomatoes,, raw green beans, stuffed baked potato with a rib eye steak cooked rare and topped with italian herbs and parmesian cheese
then followed by home made apple crumble with greek yoghurt and a big ole irish coffee with lots of baileys and a selection of rich chocolate truffles ...... hey if its going to be my last supper i would want to die smiling | 
07-09-2008, 03:55 AM
| | ChefTalk Moderator Culinary Experience: Cook At Home | | Join Date: Jan 2007 Location: UK
Posts: 685
| | We don't have the death penalty | 
07-09-2008, 03:57 AM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Sep 2007 Location: Auckland New Zealand
Posts: 580
| | Quote:
Originally Posted by Ishbel We don't have the death penalty  | we dont either but hey im always up for designing a great meal | 
07-09-2008, 04:49 AM
| | Registered User Culinary Experience: Former Chef | | Join Date: Jun 2008 Location: Sydney, Australia
Posts: 33
| | Fugu - I've always been curious, and that would seem like a good opportunity to try....would even be willing to prepare it myself | 
07-09-2008, 04:53 AM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Sep 2007 Location: Auckland New Zealand
Posts: 580
| | Quote:
Originally Posted by Miraz Fugu - I've always been curious, and that would seem like a good opportunity to try....would even be willing to prepare it myself  | well if you prepare it wrong at least you wont die publicly   | 
07-09-2008, 07:49 AM
| | ChefTalk Supporter Culinary Experience: Private Chef | | Join Date: Mar 2005 Location: Daytona Beach, FL
Posts: 556
| | Quote:
Originally Posted by tessa | Also, you'd have to hope you wouldn't be one of those people freed minutes before their execution, lol. | 
07-09-2008, 08:20 AM
| | Registered User Culinary Experience: Former Chef | | Join Date: Jun 2008 Location: Sydney, Australia
Posts: 33
| | If the prison guards are daft enough to give me a set of sharp knives and a deadly neuro toxin, then I suspect I could engineer my own last minute release plan reasonably successfully. | 
07-09-2008, 12:43 PM
|  | Registered User Culinary Experience: Line Cook | | Join Date: Oct 2006 Location: Chicago
Posts: 523
| | If anyone ever has the time to sift through the text, interesting website about actual last meal requests Dead Man Eating...Last Meals on Death Row
I think I would have Morimoto come in and make me whatever he felt like. | 
07-09-2008, 01:03 PM
|  | Registered User Culinary Experience: Culinary Student | | Join Date: Apr 2006 Location: Northern, NJ
Posts: 293
| | TEXAS LAST MEAL
FARLEY CHARLES MATCHETT
September 12, 2006 ..A moment later he went on to thank his supporters, who included French actress Brigitte Bardot.... Last Meal: Matchett had a final meal request of four olives and a bottle of wild-berry flavored water.
what a weird last meal...... 4 olives?
and it says in Oklahoma they limit their last meals to 15 dollars.
__________________ "Some of us Cook. Some of us Grow. All of us Eat." | 
07-09-2008, 01:35 PM
|  | Registered User Culinary Experience: Cook At Home | | Join Date: Oct 2007 Location: Austin, Texas
Posts: 289
| | Quote:
Originally Posted by RAS1187 If anyone ever has the time to sift through the text, interesting website about actual last meal requests Dead Man Eating...Last Meals on Death Row
I think I would have Morimoto come in and make me whatever he felt like. | Most of them are Texans, I'm ashamed.
Did you notice all of those from Texas had mostly Tex-Mex?
I can't believe how much they can eat...
__________________ Cooking is too an art. Your sculpture versus my 4-course dinner. We'll see whose art gets more votes. ~Gummy-Bear~ | 
07-09-2008, 05:25 PM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Sep 2007 Location: Auckland New Zealand
Posts: 580
| | Quote:
Originally Posted by Quinn01 TEXAS LAST MEAL
FARLEY CHARLES MATCHETT
September 12, 2006 ..A moment later he went on to thank his supporters, who included French actress Brigitte Bardot.... Last Meal: Matchett had a final meal request of four olives and a bottle of wild-berry flavored water.
what a weird last meal...... 4 olives?
and it says in Oklahoma they limit their last meals to 15 dollars. | maybe he wanted to go out in different ways ;....
on a light finish ..... as in a light meal haha
or maybe he wanted to go out stoned ..... as in stoned olives
hah
or or mabye he was going to store up the olive pits and spit them at the guards as they did the deed haha
sorry just me being silly |  | |
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