| The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics. |  | | 
11-23-2001, 07:40 PM
|  | Forums' Administrator Culinary Experience: Culinary Instructor | | Join Date: Oct 1999 Location: New Castle, De USA
Posts: 2,604
| | On my Xmas/Hanukkah wish list.. With an unlimited budget, Santa/Hanukkah Harry would be bringing my kitchen...
A pizza stone
Bron Mandoline
A basket of balloon whips
Bread Pans - so I can bake like Kyle 
Large Cast Iron skillet
A reliable scale
A table-top ice cream maker
A replacement food processor for the one my cook dropped
You????
__________________ Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple | 
11-23-2001, 07:50 PM
|  | ChefTalk Moderator Culinary Experience: Culinary Instructor | | Join Date: Jul 2000 Location: CT.
Posts: 5,228
| | Al Dimeola and Jean Luc Ponty jamming outside my office during crunch time.
cc
__________________ Baruch ben Rueven / Chanaבראד, ילד של ריימונד והאלאן | 
11-23-2001, 07:55 PM
|  | ChefTalk Moderator Culinary Experience: Professional Caterer | | Join Date: Aug 2000 Location: St. Louis Mo
Posts: 6,855
| | for my kitchen.....
new chairs
<I broke down and bought a new 11cup cuisinart with doughbutton....love it>
For my office a new computer with printer, scanner and copier.
and a guy to show me how to work it all....
A total fixup for whatever remains repairable for this "new to me" car, seems that there is something new wrong each week.
For my biz...a couple of cambros and a dolly. | 
11-23-2001, 07:56 PM
|  | ChefTalk Moderator Culinary Experience: Professional Caterer | | Join Date: Aug 2000 Location: St. Louis Mo
Posts: 6,855
| | CC who are they? | 
11-23-2001, 08:19 PM
|  | ChefTalk Moderator Culinary Experience: Culinary Instructor | | Join Date: Jul 2000 Location: CT.
Posts: 5,228
| | Shroom,
Al Dimeola and Jean Luc Ponty are incredible musicians.
Dimeola is a sexy latin guitar fusion player and ponty is a violinist
virtuoso who plays electic.
When i found my one independence when it came to music in the 70s I fell inlove with these two guys music. You need to hear it to understand it
cc
__________________ Baruch ben Rueven / Chanaבראד, ילד של ריימונד והאלאן | 
11-23-2001, 08:45 PM
|  | Registered User | | Join Date: Apr 2000 Location: Montréal
Posts: 3,617
| | Let's see what do I wish for? Cookbooks, always. Juice extractor and an electronic scale. That's all I can think of right now...
__________________
When I get a little money, I buy books. And if there is any left over, I buy food.
- Desiderius Erasmus | 
11-23-2001, 09:24 PM
|  | ChefTalk Moderator Culinary Experience: Professional Chef | | Join Date: May 2001 Location: New York, NY
Posts: 4,027
| | A job where I get to do the stuff I'm good at and learn to do the stuff I'm not. A job where my boss, colleagues, and staff try to listen to what I have to say, as much as I try to listen to them. A job where I and everyone else in the place are treated like human beings.
And if that's all asking too much ... just ... a job. | 
11-23-2001, 10:17 PM
|  | ChefTalk Book Reviewer Culinary Experience: Professional Chef | | Join Date: Nov 2000 Location: Rochester, NY, USA
Posts: 2,451
| | Not to get this topic off subject but I have to put my 2 cents in. I loved Al Dimeola when he first came out with Return to Forever. Elegant Gypsy is one of my favorite albums. Ditto with Jean Luc Ponty, Cosmic Messenger.
Shroomgirl think of generally very fast jazz style music. With Ponty I think of more of a blues tinged jazz fusion. They both are virtuoso musicians and if you like stringed instruments you'll like these 2 guys. And if you like them there are a lot more that are equally as good (not to take anything away from them mind you)
Go to CDNOW.com and type in a search for any one and you can hear a wav. file of just about anything they have ever done. | 
11-23-2001, 10:30 PM
| | ChefTalk Supporter Culinary Experience: Professional Pastry Chef | | Join Date: Mar 2000 Location: norwalk, CT USA
Posts: 3,761
| | An extra bowl for my kitchen aid at home.
And Johnny Depp. | 
11-24-2001, 12:44 AM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Jul 2001
Posts: 1,567
| | A new set of knives
The best ice-cream maker- because I Loooove ice-creams.
I also wish that the kind Santa remove my husband from the kitchen when I make pies and he tries to show me how his mother made them by taking the dough from my hands and trying to open his phyllo next to mine
Cape Chef!!  I am amased you know and LIKE Al di Meola!!
Chrose and Cape Chef try to hear some Mario Reyes ( ex leading guitar of Gypsy Kings) not so skilled as Al di Meola but really passionate.
__________________ "Muabet de Turko,kama de Grego i komer de Djidio", old sefardic proverb ( Three things worth in life: the gossip of the Turk , the bed of the Greek and the food of the Jew) | 
11-24-2001, 08:23 AM
|  | ChefTalk Moderator Culinary Experience: Professional Caterer | | Join Date: Aug 2000 Location: St. Louis Mo
Posts: 6,855
| | Michelle~ Johnny Depp as in scissorhands...extra blades( too good to let go)
I just went through a Miles exhibit at our history museum, (home town boy) amazing the cutting edge music he made....I'll check out Dimeolo... | 
11-24-2001, 10:35 AM
|  | Registered User | | Join Date: Apr 2000 Location: Montréal
Posts: 3,617
| | Momo don't get the smaller KitchenAid bowl, everything flies out of it .
__________________
When I get a little money, I buy books. And if there is any left over, I buy food.
- Desiderius Erasmus | 
11-24-2001, 01:48 PM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Oct 2001 Location: Eugene, Oregon U.S.A.
Posts: 631
| | Cookbooks and an increased labor budget would be a nice start.
__________________ The two most common things in the universe are hydrogen and stupidity ! | 
11-24-2001, 03:03 PM
|  | Registered User Culinary Experience: Restaurant Manager | | Join Date: Sep 2001 Location: Back at work
Posts: 848
| | My xmas wish? Have dinner and drinks with Tom Waits.
I have enjoyed Al Demiola since his "Return to Forever" days. The last recording of his I bought is "Grace/Passion/Fire" with John McGloughlin and Paco DeLuca. Well worth the price. If you like Al, listen to Pat Metheny some time. His recording "Under a Missouri Sky (short stories)" with Charlie Haden is one of my favorite newer pieces of "dinner music".
Enjoy life. Wine and Dine with the ones you love....
__________________ What a relief! To find out after all these years that I'm not crazy. I'm just culinarily divergent... | 
11-24-2001, 05:42 PM
|  | Registered User | | Join Date: Mar 2001
Posts: 140
| | I'll take new 7" bread pans which are impossible to find, and the new 6 qt. pr kitchen aid mixer and some decent scrapers that aren't chewed up due to cuisinart blades and extra "help" in the kitchen. And, letting me finish filling the new cupboards in the new kitchen without my dear dear hubby trying to "fix" one more thing. Last week he almost set fire to the new counter tops 'cause he isn't use to a big gas stove......
and I really wish for the well being of us all.........
oh yea, and a job...my dot com dotted out of existance... |  | |
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