| The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics. |  | | 
10-06-2009, 10:12 AM
|  | ChefTalk Moderator Culinary Experience: Cook At Home | | Join Date: Aug 2000 Location: Wisconsin USA
Posts: 9,227
| | Happy Birthday Nicko!! Happy Birthday, and best wishes for a happy, healthy and delicious year.
Mezzaluna
__________________ Moderator, Welcome Forum
***It is better to ask forgiveness than beg permission.*** | 
10-06-2009, 10:14 AM
|  | ChefTalk Moderator Culinary Experience: Culinary Instructor | | Join Date: Jul 2000 Location: CT.
Posts: 5,228
| | Happy birthday younf fella!!
__________________ Baruch ben Rueven / Chanaבראד, ילד של ריימונד והאלאן | 
10-06-2009, 10:29 AM
|  | ChefTalk Supporter Culinary Experience: Cook At Home | | Join Date: Dec 2008 Location: UK
Posts: 195
| | Wishing you a very happy birthday Nicko, and all the best for the coming year. | 
10-06-2009, 10:53 AM
|  | ChefTalk Supporter Culinary Experience: Cook At Home | | Join Date: Apr 2008 Location: New York, NY
Posts: 1,076
| | Xronia Polla! Na ta ekatostisis
__________________ In a nutshell | 
10-06-2009, 11:46 AM
|  | Registered User Culinary Experience: Professional Chef | | Join Date: Oct 2007 Location: Eureka, CA
Posts: 817
| | Happy Birthday!
I hope you're having a great day.
__________________ You should have been here when the shiitake hit the flan! | 
10-06-2009, 11:57 AM
|  | ChefTalk Book Reviewer Culinary Experience: Professional Chef | | Join Date: Nov 2000 Location: Rochester, NY, USA
Posts: 2,451
| | Hey Happy Birthday to the new guy! Hope ya stick around for awhile
To you I drink a toast!  Happy birthday and I wish for you many, many more! | 
10-06-2009, 12:49 PM
|  | Forums' Administrator Culinary Experience: Culinary Instructor | | Join Date: Oct 1999 Location: New Castle, De USA
Posts: 2,604
| |  ChefTalk Founder, Chef, Website developer, all-around good guy... Happy Birthday!!!
__________________ Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple | 
10-06-2009, 01:07 PM
| | ChefTalk Moderator Culinary Experience: Cook At Home | | Join Date: Jan 2007 Location: UK
Posts: 1,516
| | Many happy returns, Nicko. | 
10-06-2009, 01:49 PM
| | Registered User Culinary Experience: Cook At Home | | Join Date: Jul 2006 Location: Indiana
Posts: 615
| | Hope you have a wonderful birthday! | 
10-06-2009, 03:10 PM
|  | ChefTalk Supporter Culinary Experience: Cook At Home | | Join Date: Aug 2008 Location: Schenectady, NY
Posts: 115
| | Nicko - Enjoy your day and thank you for all the effort you put in on the site.
Happy Birthday,
Willie | 
10-06-2009, 03:27 PM
|  | ChefTalk Supporter / ChefTalk Book Reviewer Culinary Experience: Cook At Home | | Join Date: Jul 2002 Location: Bellingham, WA
Posts: 952
| |
Wow, you ARE young! Haven't you had this birthday already?  Just kidding (sort of  ).
Have a wonderful day and a healthy year to come. Thank you for all that you do here.
__________________ Emily
______________________ "If you are not killing plants, you are not really stretching yourself as a gardener." -- J. C. Raulston, American Horticulturist | 
10-06-2009, 04:06 PM
|  | ChefTalk Supporter Culinary Experience: Owner/Operator | | Join Date: Aug 2007 Location: Scotland
Posts: 1,170
| | Happy birthday Nicko. Have a good one
__________________ "If we're not supposed to eat animals, why are they made of meat?" Jo Brand | 
10-06-2009, 05:33 PM
|  | ChefTalk Moderator Culinary Experience: Professional Chef | | Join Date: Oct 2001 Location: Fond du Lac, WI
Posts: 3,271
| | Be thankful that you are not here as I would then treat you to my rendition of "Happy Birthday" and do the "Happy Birthday" dance for you. Be thankful, very, very thankful, that you are hours away!  Happy Birthday Nicko!!!!!!!!!!! | 
10-06-2009, 06:39 PM
|  | ChefTalk Founder Culinary Experience: Former Chef | | Join Date: Oct 2001 Location: Chicago, IL USA
Posts: 2,992
| | Thank you everyone it feels so great to get such warm wishes from everyone here. Pete I am in the car driving now please have dance (Truffle Shuffle?) ready.
__________________
Nicko
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10-07-2009, 01:44 AM
|  | ChefTalk Moderator Culinary Experience: Culinary Instructor | | Join Date: Jan 2001 Location: Canada
Posts: 1,998
| | Bonne fête mon choux! May all your dreams come true! |  | |
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