| ||
| Cooking Articles • Cookbook Reviews • Cooking Forums • Recipes • Cooking Glossary |
|
Welcome to the ChefTalk Cooking Forums forums. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact contact us. |
| |||||||
| Register | Blogs | Photo Gallery | FAQ | Members List | Search | Today's Posts | Mark Forums Read |
| The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics. |
 |
| | Thread Tools |
|
#1
10-23-2002, 12:00 PM
| ||||
| ||||
 Favorite Beer ?'s So, I live in the middle of the snobby world of $100 a bottle wines, and have (I think as a sign of my rebel way of thinking) gotten really into good Beers. What is your favorite beer and why? My favorite right now is Newcastle! Just curious.
__________________ My wife woke me last night; I screamed at the top of my lungs "How many times do I have to tell you: SWEEP THE FLOOR!" Posh Nosh Restaurant "Casual Gourmet"      |
| Sponsored links |
 |
|
#5
10-23-2002, 03:17 PM
| ||||
| ||||
| One word: FREE 
__________________ Talent hits a target no one else can hit; Genius hits a target no one else can see. Arthur Schopenhauer (1788 - 1860) M.E.A.T. Mankind Enjoying Animal Tastiness |
|
#6
10-23-2002, 04:17 PM
| ||||
| ||||
| Most recent swill. Deschutes Brewery Jubelale. I'll give a full report later.
__________________ What a relief! To find out after all these years that I'm not crazy. I'm just culinarily divergent... |
|
#8
10-23-2002, 05:28 PM
| ||||
| ||||
| When beer was a happening thing for me, Heineken, St Pauli Girl so cold there was ice on the bottle, as served at the Seven's on Charles st. in Boston, or a king Miller outside on a cold winter day, breakfast of champions. I got to a point where I would drink a half bottle left overnight on the coffee table with a cigarette butt in it, so kinda segued away from it.
__________________ It's not Dairy Queen. |
|
#12
10-23-2002, 08:01 PM
| ||||
| ||||
| I still have fond memories from highschool of BREW 102 and Schlitz Stout Malt Liquor. Let's not forget the ultimate mixture of Cutty Sark whiskey and gatorade. The fast delivery followed by an ultimate smooth cruise - no clothing just the dry desert wind striking our face in that slow motion arid ocean where the bronze contours change face along with the interacting fronts, where cold meets warm. The quiet storm. Last edited by kokopuffs : 10-23-2002 at 08:09 PM. |
|
#13
10-23-2002, 08:02 PM
| ||||
| ||||
| Just about anything from McNeill's in Brattleboro, VT: Dog's Breath, Dead Horse ... We have tie-died tank tops from them that say: "Beer is the reason I get up each afternoon."   |
|
#15
10-23-2002, 08:49 PM
| ||||
| ||||
| ROTFL....suzanne that was great! Cafe Eau had Framboise Lambic on TAP...the servers drank it, they gave it out in large glasses instead of the smaller ones etc....so it went by the wayside, but man it was GREAT. I like Schalfly (home town), or Sam Adams....am contemplating going to a friend's Beer dinner on the 28th, guess I better get ressies.... |
| Sponsored links |
| |
|
| Thread Tools | |
| |
