Go To ChefTalk.com
    Cooking ArticlesCookbook ReviewsCooking ForumsRecipesCooking Glossary  

Welcome to the ChefTalk Cooking Forums forums.

You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact contact us.

Go Back   ChefTalk Cooking Forums > Non-Food Related Forums > The Late Night Cafe (non-food/cooking discussion)
Register Blogs Photo Gallery FAQ Members List Search Today's Posts Mark Forums Read

The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics.

Reply
 
Thread Tools
  #1  
Old 10-31-2002, 06:48 PM
eds77k5's Avatar
Registered User
Culinary Experience: Retired Chef
 
Join Date: Jun 2002
Location: central washington
Posts: 91
eds77k5 is on a distinguished road
Cool added pics

http://community.webshots.com/user/eds77k5 added a couple of pics of easter, will add the others when and if i find them
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Sponsored links
Foodservicesingles.com
  #2  
Old 11-01-2002, 06:24 PM
justyn's Avatar
Registered User
 
Join Date: Oct 2002
Location: Jacksonville beach,FL.
Posts: 19
justyn is on a distinguished road
Default

Beautiful buffet Chef!
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #3  
Old 11-02-2002, 11:02 AM
Mezzaluna's Avatar
Cafe Moderator
Culinary Experience: Cook At Home
 
Join Date: Aug 2000
Location: Wisconsin USA
Posts: 8,251
Mezzaluna is on a distinguished road
Default

Wow! I'm impressed.
__________________
Moderator, Welcome Forum
***It is better to ask forgiveness than beg permission.***
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #4  
Old 11-02-2002, 11:11 AM
Jim's Avatar
Jim Jim is offline
Cafe Administrator
Culinary Experience: Culinary Instructor
 
Join Date: Oct 1999
Location: New Castle, De USA
Posts: 2,306
Jim is on a distinguished road
Default

Looks great. Bet you had fun w/that!!
__________________
Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #5  
Old 11-02-2002, 02:56 PM
eds77k5's Avatar
Registered User
Culinary Experience: Retired Chef
 
Join Date: Jun 2002
Location: central washington
Posts: 91
eds77k5 is on a distinguished road
Cool

yeah sometimes i slip one past the corporate dogs, as long as my numbers are good they leave me alone and i can cook
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Sponsored links
Foodservicesingles.com
Reply


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off


All times are GMT -7. The time now is 01:52 PM.


Powered by vBulletin® Version 3.6.9
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Optimization by vBSEO 3.1.0
© 1998 - 2006 ChefTalk.com • All rights reservedAd Management by RedTyger

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28