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| The Late Night Cafe (non-food/cooking discussion) A general forum to discuss all non-food/cooking related topics. |
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#1
12-23-2002, 11:44 AM
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 Merry Christmas from Greece Hello everybody. I haven't been around much- or should I say, at all, lately because I was really busy. I hope that things will go smoother after the holidays because I have missed you all,terribly.I visit the site late at nights or early in the morning. Love and kisses to every single one of you from Athens-Greece Vivian
__________________ "Muabet de Turko,kama de Grego i komer de Djidio", old sefardic proverb ( Three things worth in life: the gossip of the Turk , the bed of the Greek and the food of the Jew)      |
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#2
12-23-2002, 12:10 PM
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 Hronia polla kai eytyhismenos o kainourios hronos to you! Have a safe and happy holiday! xoxox back at ya! 
__________________ WWW.diablos-hockey.com "I'm at the age when food has taken the place of sex in my life. In fact I've just had a mirror put over my kitchen table." Rodney Dangerfield RIP |
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#3
12-23-2002, 12:40 PM
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| Joyeux Noel Vivan! Hope you'll be back on Chef Talk soon. Don't work so hard, you know what they say about that don't you? 
__________________ When I get a little money, I buy books. And if there is any left over, I buy food. - Desiderius Erasmus |
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#4
12-23-2002, 04:39 PM
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| Dearest Vivian, We have all missed you. I hope you find enough time for yourself. I'll take this oppurtunity to wish you a very merry christmas and a peaceful new year. AML Brad
__________________ Baruch ben Rueven / Chana "If the sun refused to shine, I will still be lovin you. Mountains crumble to the sea, it will still be you and me" |
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#5
12-23-2002, 04:43 PM
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| Buon Natale, everyone! (Just figured I'd say it in Italian for no particular reason). Vivian, and everyone else--I wish you peace, happiness and time to reflect in the coming year. |
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#7
12-24-2002, 06:30 AM
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| Dear Vivian, we wish you a joyous Christmas and a new year of health, happiness and prosperity!
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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#8
12-24-2002, 08:23 PM
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| And a very merry Christmas to you, Vivian.
__________________ What a relief! To find out after all these years that I'm not crazy. I'm just culinarily divergent... |
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#11
12-26-2002, 08:38 PM
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| Happy holidays to all and I think you all are the best . My friends in food keep cooking with love and peace . These are the best ingredients offered on our world . Your friend in food , Douglas.........................
__________________ The two most common things in the universe are hydrogen and stupidity ! |
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#12
12-27-2002, 01:43 AM
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| Thanks everybody. We made the stuffed turkey and this year I had the crazy idea to "marinade" the bird by stuffing it- the previous night with peels of orange... they weren't exactly zest  It was ok! I also put some orange zest in the stuffing. None died 
__________________ "Muabet de Turko,kama de Grego i komer de Djidio", old sefardic proverb ( Three things worth in life: the gossip of the Turk , the bed of the Greek and the food of the Jew) |
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