Open Forum With Denise LandisChefTalk and GlobalChefs are pleased to welcome to the forums Denise Landis, recipe tester for The New York Times and author of Dinner For Eight. This forum is now closed
On behalf of ChefTalk.com and Globalchefs.com we would like to welcome you to our community. Thank you for taking time out of your busy schedule to spend some time with us.
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Nicko
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Thank you, Nicko. I'm looking forward to hearing from your readers. I love food and my work as a recipe tester, and I never get tired of talking about either subject!
Please add my greetings to Nicko's and everyone's. I'm looking forward to learning more about how to plan dinner parties, as I seem to be having more of them now that I'm retired.
Welcome! And thank you for being with us at Chef Talk.
Mezzaluna
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I like to keep them small- my husband and I plus one or two other couples. My biggest challenges have been figuring out how to provide a nice menu when one of the diners is a vegetarian (but not Vegan). I think I'll start a thread on the topic of menus for "mixed" dinner parties.
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