Go to ChefTalk.com  
Cooking ArticlesCookbook ReviewsCooking ForumsRecipesCooking Glossary  

Go Back   ChefTalk Cooking Forums > Special Guest Forums > Special Guest Archives > Open Forum With Rick Bayless

Open Forum With Rick Bayless Join the ChefTalk.com Community for a week long discussion with Chef Rick Bayless. This forum is now closed.


 
 
Thread Tools
  #1  
Old 01-14-2006, 05:40 AM
Plongeur's Avatar
ChefTalk Regular
Culinary Experience: Professional Chef
 
Join Date: Aug 2005
Location: Avignon, Provence, France
Posts: 144
Default European plans?

I live and work in France and am English by birth. There's a real lack of any decent Mexican cooking over here in Europe - you don't have any plans to expand this way at all do you?
__________________
--
Chris Ward
"Eat it all up! There's children starving in Africa who'd be glad to have that!" - My mother.
"Do you want some of this? The dog doesn't want to eat it so you can have it." My SO's mother.
Cooking and living in Provence, France


  #2  
Old 01-14-2006, 11:50 AM
Rick Bayless's Avatar
ChefTalk Guest
Culinary Experience: Professional Chef
 
Join Date: Jan 2006
Location: Chicago
Posts: 60
Default European Restaurant

Dear Plongeur,

NO WAY! Seriously, we have our hands full in the States.
__________________
Rick,

http://www.fronterakitchens.com/
 

Bookmarks


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
Catering Research and Business Plans Frizbee Professional Catering Forum 5 01-27-2008 06:19 AM
Halloween plans? Gummy-Bear The Late Night Cafe (non-food/cooking discussion) 4 10-30-2007 05:20 PM
Future Expansion Plans Bond Open Forum With Rick Bayless 1 01-17-2006 04:31 PM
Future Plans for your TV Show deltadoc Open Forum With Rick Bayless 1 01-14-2006 11:20 AM
Future Plans Athenaeus Open Forum With Leslie Mansfield 1 03-29-2003 09:33 AM


All times are GMT -7. The time now is 09:41 AM.


Powered by vBulletin® Version 3.7.3
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.2.0
© 1998 - 2008 ChefTalk.com • All rights reserved

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119