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Pairing Food and Wine Discuss and learn about pairing food and wine.


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  #1  
Old 04-13-2006, 08:19 PM
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Default Cookies and s'mores and wine

Hi.
I am throwing a dinner party for a friend. It's going to be a type of retro-return to your youth, but fully enjoy your adult hood night.
There is going to be boardgames, old tv shows and hookas with scented tabacco. Anyway, my question concerns combining the right wine with oreo cookies and s'mores.
Anyone have any advice or suggestions?

Thanks!
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  #2  
Old 04-14-2006, 03:40 AM
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Sauternes,bright merlots with blackberry and acidic chocolates..

Regards Cakerookie........
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  #3  
Old 04-14-2006, 08:24 AM
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Champagne!!!!
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cj
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  #4  
Old 04-16-2006, 02:41 AM
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Default Shiraz...

Yellowtail from "Oz".

It's got a very deep kind of chocolaty body to it.

A*
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  #5  
Old 04-17-2006, 11:58 AM
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Thanks everybody!

I went with the Yellowtail to accent the chocolate in both desserts... AND the champagne. I mean, who doesn't love a little champagne, right?

Thanks again!
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  #6  
Old 06-08-2006, 06:32 PM
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Yellowtail?

Cape Chef rescue me!!
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