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| Pairing Food and Wine Discuss and learn about pairing food and wine. |
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#1
11-26-2002, 06:27 PM
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 thanksgiving Help I need a wine that will go with the traditional thanksgiving fare. You all know lots of people, family,and friends. Most of us are off those two days so i will need lots of vino. Money is a small factor in the selection, good value.Thanks for any help.      |
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#2
11-27-2002, 07:37 AM
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| We're going with an excellent Zinfandel from Seghesio (Sonoma County), unoaked Chardonnay from Schneider (North Fork, Long Island), and a Dr. Konstantin Frank Johanisberger Riesling from the Finger Lakes. The zin is very fruity and dry; the chardonnay is much softer because it's unoaked, and the riesling has all the things I like and none that I hate in a riesling. And it's quite inexpensive! |
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