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Pastries and Baking General General discussion forum for all pastry and baking topics.

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  #1  
Old 07-22-2004, 10:53 PM
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Default Marizan Questions

I've never worked with marzipan before and an unsure of how far in advance I can make them...will they dry out, crack, fall apart? Should I add anything to the marzipan?

Any info would be much appreciated.
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Old 07-23-2004, 09:58 AM
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Cakecentral, Please check your private message box.
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