![]() | ||
| Cooking Articles • Cookbook Reviews • Cooking Forums • Recipes • Cooking Glossary |
|
Welcome to the ChefTalk Cooking Forums forums. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact contact us. |
| |||||||
| Register | Blogs | Photo Gallery | FAQ | Members List | Search | Today's Posts | Mark Forums Read |
| Pastries and Baking General General discussion forum for all pastry and baking topics. |
![]() |
| | Thread Tools |
|
#1
| |||
| |||
| Hello, what kind of knife should be used to cut delicate cakes and pastries? |
| Sponsored links |
|
#2
| |||
| |||
| In most cases, a serrated bread knife (sawing through) works best for this.
__________________ www.cakesuite.com |
|
#3
| ||||
| ||||
| You can also dip the knife in very hot water to help it cut through without sticking. This is especially true for ice cream cakes. Mark
__________________ Salad is the kind of food that real food eats. |
|
#4
| |||
| |||
| thank you both for your information |
| Sponsored links |
![]() |
| Thread Tools | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Steels and Knife Sharpeners | Marzoli | Cooking Equipment Reviews | 3 | 05-08-2001 09:49 PM |
| "AccuSharp® Knife Sharpener"? | mudbug | Cooking Equipment Reviews | 9 | 05-01-2001 05:22 PM |
| Knife Story | Sandy | The Late Night Cafe (non-food/cooking discussion) | 18 | 01-30-2001 07:21 AM |
| Crab Cakes | Crudeau | Food & Cooking Questions and Discussion | 23 | 01-27-2001 10:02 AM |
| butter/margarine vs. vegetable oil in cakes | mudbug | Pastries and Baking General | 2 | 01-24-2001 12:15 PM |