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Pastries and Baking General General discussion forum for all pastry and baking topics.

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  #1  
Old 08-22-2005, 11:27 AM
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Default boule patterns?

Hi,

I see that some boules have a sort of "striped" flour lines around then apart from the slashes...

How do u make those "stripes" ? I would love to know. Do u use some sort of brush or comb-like thing?

Thx
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Old 08-22-2005, 05:41 PM
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Wuz,
I'm going to assume those are basket marks. The breads may have been proofed in baskets.
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Old 08-23-2005, 12:49 AM
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Default

haha...thx for the info.

I just saw them advertising it on the internet not too long ago..lol
Tht's y i was wondering how did they manage to make such a uniformly scattered pattern..

thx
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