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Pastries and Baking General General discussion forum for all pastry and baking topics.

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  #1  
Old 05-24-2006, 03:17 PM
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Culinary Experience: Line Cook
 
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Location: The Carolinas
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Default Thanks to All....

Who helped me with my menu considerations a few weeks ago. I must say that the dessert side of the meal was a smashing success thanks to all who helped me with it. Great job everyone! Thats what I like about it here help is just a keyboard away. Agian thanks all who pitched in...

Best Regards Cakerookie...
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Old 05-24-2006, 04:41 PM
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Rook,
any pics? also, is my new nickname ok to use? You have really left the rookie stage so I thought I'd shorten it. I wrote a list of names for you and Rook was the only one the editing program would let me use
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Old 05-24-2006, 04:53 PM
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Rook is fine Pan no problem. I don't have pics I have got to get me a camera sooner or later.

Best Regards Cakerookie...
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