![]() | ||
| Cooking Articles • Cookbook Reviews • Cooking Forums • Recipes • Cooking Glossary |
|
Welcome to the ChefTalk Cooking Forums forums. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact contact us. |
| |||||||
| Register | Blogs | Photo Gallery | FAQ | Members List | Search | Today's Posts | Mark Forums Read |
| Pastries and Baking General General discussion forum for all pastry and baking topics. |
![]() |
| | Thread Tools |
|
#1
| |||
| |||
| Can anyone tell me what a frosting sleeve is, how to make and apply to a cake? |
| Sponsored links |
| |
|
#2
| |||
| |||
| I have heard of a commercial frosting product referred to as a Frosting sleeve. It would appear to be a disposable piping bag - probably made from plastic. Disposable bags are available from catering/cake decorating suppliers. You can make your own from parchment or waxed paper. Check these sites for instructions: Making a Waxed Paper Piping Bag and Using a Piping Bag http://thepartyworks.com/article_inf...rticles_id/590 Parchment Cones http://www.baking911.com/decorating/...tcones_pg2.htm |
|
#3
| ||||
| ||||
| When looking for a piping and or pastry bag, what is the best type to look for. |
|
#4
| |||
| |||
| Thank you very much! After some investigation, I found acetate and used that. It works wonderful!!!!!!! |
|
#5
| |||
| |||
| I have used disposable bags as well as reusable. I put the resuable in the dishwasher for washing/sanitizing and they are much cheaper than using disposable. People I know have reused the disposable, but this is not sanitary and could cause problems with contamination. They are convenient when fixing a cake upon delivery or finishing it, but please throw away after using once. |
| Sponsored links |
| |
![]() |
| Thread Tools | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Buttercream Frosting | analogkid | Recipes | 7 | 03-21-2008 02:08 PM |
| can i freez frosting? | cake girl | Pastries and Baking General | 2 | 09-19-2005 08:22 PM |
| frosting for cake | pastrycake | Pastries and Baking General | 4 | 09-13-2005 05:20 PM |
| frosting help! | obabywhenyoucry | Pastries and Baking General | 1 | 12-17-2004 12:52 PM |
| Frosting with Flour? | marmalady | Professional Pastry Chef's Forum | 1 | 02-28-2002 08:19 AM |