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Pastries and Baking General General discussion forum for all pastry and baking topics.


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  #1  
Old 01-18-2007, 01:06 PM
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Culinary Experience: Cook At Home
 
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Default Need Help with measures!!!

I have a recipe for Cranberry Walnut Bread, and when I wrote it down (over the phone) I think I messed up the measures for baking powder and baking soda. Can anyone make an educated guess as to what they should be?

2 cups Flour
??? Baking Powder (I wrote 2 tsp, but that sounded high to me)
1 tsp Salt
??? Baking Soda
1/2 cup Butter
1 small Unpeeled orange (cut in slices & processed until almost smooth and small amount of boiling water to make 1 cup total)
1 1/2 cups Coarsley Chopped Cranberries
1 cup Sugar
1 Beaten Egg
1/2 cup Chopped Walnuts


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  #2  
Old 01-18-2007, 01:40 PM
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Default

2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
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