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Pastries and Baking General
» What kind of cheese is better for a cheese Fondue???
Pastries and Baking General
General discussion forum for all pastry and baking topics.
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1
08-28-2000, 12:24 PM
Elizabeth
Guest
Posts: n/a
What kind of cheese is better for a cheese Fondue???
I just want to know how and what kind of cheese is a better mixed to make a really good one Cheese Fondue.And how can we do it to have a really smooth mix???
#
2
08-29-2000, 08:35 AM
Nicko
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ChefTalk Founder
Culinary Experience: Former Chef
Join Date: Oct 2001
Location: Chicago, IL USA
Posts: 2,992
Blog Entries:
36
I think this topic is better suited for the
cooking questions
forum so I will move it there.
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