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| Pastries and Baking General General discussion forum for all pastry and baking topics. |
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#1
11-01-2007, 01:14 PM
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 icing I need a quick drying "glaze" or icing that I can brush onto cookies...and that I can use to make sugar stick to the cookies. I want it to "dry" like a royal icing, but not so thick.      |
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#2
11-02-2007, 07:55 AM
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| Yes, just thin out your royal icing. 
__________________ www.cakesuite.com |
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#3
11-05-2007, 05:30 AM
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| Hi there, Personally, I don't like using royal icing because it just doesn't taste very good. Instead, I dip my cookies in a fondant icing like the one at this link (Quick Pour Fondant Icing - Allrecipes ). But, I usually use milk instead of water and leave out the almond extract. Add coloring if you want. Just dip the top of your cookies in it and they will have a nice glossy coating. Don't stir too much or you'll get bubbles in your icing. Good luck! |
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