[Oujokitty]

Well, I found this recipe with a google search.

1 cup softened butter
1 cup sugar
1 egg
1 teaspoon vanilla
2 ounces chocolate chips, melted
2 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
2 cups white chocolate chips

Beat butter and sugar in large bowl until fluffy. Beat in egg and vanilla. Add melted chocolate, mix well.

Add flour, baking soda, and salt. Cover and refridgerate for 2 hours.


Okay, so, the one thing that they didn't have on the recipe was what temperature to bake it at and for how long. I can guess about the time length--Maybe 15 minutes? But I have no idea about the temperature.

Anyone have any suggestions? :]

[jessiquina]

im guessing.. since most cookies call for 350* 8-10 minutes.. try that.

[AndyG]

In my opinion, white chocolate equals crisco. Take no notice, it's just my opinion

[jessiquina]

i think white chocolate add a little extra to certain things. but it must be good quality white chocolate, not nestle chips. i really like callebaut. i have nothing against white chocolate in moderation .

[Erik]

Originally Posted by AndyG

In my opinion, white chocolate equals crisco. Take no notice, it's just my opinion

It's the difference between white chocolate, and the much more common 'white baking chips'.

[KyleW]

I bake tablespoon sized chocolate chip cookies @ 350º for 12-16 minutes.

[TReid]

I usally cook tbsp white chocalate cookies with nuts at a temp of 375 for like 12 to 15 mins but it really depends on how hard or soft you want them i personally like softer cookie