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| Pastries and Baking General General discussion forum for all pastry and baking topics. |
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#1
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| Lately some of my muffins/cupcakes have been sticking to the paper liners I am using. I made a chocolate banana chip muffin that didn't stick and a corn muffin that did. Is there a reason for this happening or are there some recipes that you really shouldn't use the liners with? I like to use them all the time for the clean up factor. Also, I avoid the aluminum liners because they tend to make the bottoms burn. I guess I need some "liner education."
__________________ "Success is 99% failure." |
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#2
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| Try a little cooking spray in the cup before the batter goes in.
__________________ bake first, ask questions later. Oooh food, my favorite! ![]() http://www.myspace.com/chefmbrown Professor Culinary and Pastry Arts www.CCCCD.edu |
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