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02-12-2009, 08:40 PM

onlyima Offline

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Culinary Experience: Cook At Home

Join Date: Feb 2009

Posts: 1

Fruit syrups for Chocolate Truffles?

Has anyone used fruit syrups (i.e. Torani Orange, Torani Cherry) to flavor chocolate truffles? Would this be a bad thing to do? Recipes for chocolate truffles normally use liqueurs, but I want some kid-friendly ingredients and thought maybe fruit syrups instead? Anyone successfully done this before and if so, how much should I add?

Thanks in advance!

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