Baking soda or baking powder in cookies?

[Kimmie]

I also like Alice Medrich's recipe for Chocolate Chip cookies which calls for 1 teaspoon baking soda for 2 1/4 cups of flour. It also calls for granulated sugar and brown sugar.

She uses melted butter instead of creaming it but her mixture must be refrigerated for at least 2 hours, preferably overnight.

Works every time with rave reviews.

[marmalady]

If I left CC cookie dough in the fridge that long, it would be gone!!!!