Posts by W.DeBord

www.pcb-creation.fr/ makes the colors already emlusified in cocoa butter (I find that easy to use and you can air brush with them). You can buy them thru many gourmet sources, I get mine thru classic gourmet. You pop them in the...

I hear ya. I ordered a couple items from www.beryls.com and it took over 3 weeks to recieve my order. Plus I ordered this cake "mold" that turned out to be 1 sheet of transfer paper and 1/4 sheet of a textured plastic for...

The first time I ever got really drunk was after work sitting in the bar with my co-workers. The manager was buying and I was 16. A few years later that manager died in a car accident going home from work (jeep roll-over). I can't help...

First time I've lived in the same area where I work. I happened to run into the lady whom insisted on the change at the grocery store. She said I did a great job, but it won't be until after the honeymooners return that I'll know how...

I can't wait to see how you handle this. I've noticed this behavior with several co-workers over the years, it's frustrating at times. They do a total personality switch halfway thru their shift, it's pretty obvious. It's not that hard...

I ditto both previous responses. Definately don't make an all cake flour biscuit, it won't give your a normal biscuit. It will be cakie, very fine crumb and lacking in taste. I prefer to make mine with all ap. flour and all butter....

My favorite for cookies and cake rolls, professional 1/2 pans. You can get then at restaurant supply houses, they'll last into your childrens life time. I like the density and the fact that they won't flex.. Pie pans, I like pryrex...

Me too, I hope you'll post your photos! Talking about wedding cakes. I had something new happen yesterday. I'm at a new country club (for me) and the manager meets with the people to deside on their wedding cake. He uses a...

Thanks for the link Thull. I do know about them, but I didn't realize they carried molds from chocolate world. I bought their catalog years ago (tomric's) and I still haven't ordered from them....but believe me- I day dream about it....

half and half is: half heavy cream and half milk or I suppose some call it light cream. The rest of my answer: My favorite "bread like recipe" meant a simple sweet yeast dough. In cook books they are titled "sweet...