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Posts by splash

Thanks for the recommendation. I hadn't seen the Krampouz equipment yet, and it does look promising. I also appreciate the tip. It would be very easy to get sucked in to the notion of having everything self contained; but I can see how it would be limiting once I really figure out what I'm doing. It feels a little tricky up front though; figuring out how to create this portable, flexible environment that meets standards, etc...
Hello. I am looking for recommendations for the best way to go with crepe makers as I start a small crepe vending stand business. I'll want to be able to prepare crepes for approx. 6 hours at a time. I'd like to start simple; but not so simple that I'm unsatisfied with the results. Recommendations? Propane/Gas vs. Electric, etc.? Also, good places to research good deals on the equipment I'll need are welcome. Thank you!
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