Last one for the day. This is really good!
3 dl (1 1/4 Cup?) milk
Pinch of salt
2 TBSP butter
250 g (2 Cups?) flour
2 TBSP white wine
3 eggs - separate the whites and yolks
Fat for deep frying
4 TBSP sugar...
Didn't include this with the Rösti recipe for a simple reason. To me it's more of a dessert than part of a main meal. The Swiss won't agree but there it is.
350 g (12 oz I think) day old bread. (French or Italian)
4 TBSP...
Whenever friends of mine from the US come to visit at some point I make Rösti. Taken by itself this is a very simple dish but it does take a bit of practice (at least for me) to get it right. I use to buy it packaged until I was shown...
So, long time no post. I've been, to be honest, indulging in other things like travel to keep up with things here. Now that a certain someone has been removed from our world it seems like a good time to stay at home...at least for the...
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Originally Posted by foodpump
On this aspect Switzerland really sticks out.
Every male who isn't in a wheelchair gets drafted into the army for a while. There you are issued a...
Was going through the files on swissinfo and came across this video about fondue. A little history mixed with an ending shot of "downtown" Gruyère. If you ever have a chance to visit this wonderful country I would strongly...
BettyR
Just wanted to thank you for posting this Yellow Cake Recipe. I found it shortly after you posted it but never thanked you for it. It's the best Yellow Cake I've ever made. All the...
Quote:
Originally Posted by OregonYeti
This is really puzzling me--why would anyone care about their post count? Are there prizes to be won or something?? This is weird.
Wait! There are prizes?! WHY AM...