Posts by Jeremy

Hey Kimmi I was only kidding let's not get too serious here! This is the Global Chefs forum, that means it belongs to every one, communicate in what ever language you wish, just have fun.........

I am getting worried about all this French chit chat, I might have to start getting my school books out! What would you guys like to use this forum for??????

As an Englishman, steak and kidney pies, fish and chips pie and mash, ploughman's lunch, sheppards pie roast beef and Yorkshire pud' with treacle tart or jam rolly polly, (let's not mention my spotted dick!), that my people is food!!!

Thanks, spread the word to your Canadian brothers and sisters.... and the members of any other nation

Here it is the forum where cheftalk.com and GlobalChefs.com have teamed up to provide a platform for chefs from all over the world to meet and exchange ideas, purveyor information or just hook up! [ May 08, 2001: Message edited by: Jer ]