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Posts by Joe Chef

I need a new good dry store supplier in the s/e of england. I did go to penta as i have used them in the past but they say they cant deliver to where i am now. Anyone from the uk have any ideas. Thx Joe Chef
There is a way of producing v.good risotto without the heart ache. I do this exact method and i server each order separately. Its all to do with your prep and i had a v.good Italian chef show me this method. In getting prepped up before...
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